Parnassus Books is thrilled to welcome Sandy Arevalo for a discussion and signing of her cookbook, Artisan Caramels.Add a touch of sweetness to your life with classic and inspired recipes from Artisan Caramels! Learn the ins and outs of artisan caramel making, from common mistakes to fail-proof techniques that will leave you with the most mouthwatering caramels. Enjoy indecently tempting flavors like Strawberry Cheesecake, French Toast with Bacon, and Blackberry and Ginger that your guests (and taste buds) will remember for years to come. Baking has always been a large part of Sandy's life, with sweet memories of time spent in the kitchen alongside her great-grandmother. So it's no surprise that what started as a hobby after her son was born, baking for her family and friends, eventually turned into a thriving business. Sandy currently resides in Crystal Lake, IL, with her husband and two kids.
