Parnassus Books is thrilled to welcome Amanda Freitag as she discusses and signs The Chef Next Door: A Pro Chef’s Recipes For Fun, Fearless Home Cooking.
Improve your confidence and add joy to your home cooking with this beautiful, practical, full-color cookbook filled with information, techniques, and more than 100 recipes from the Food Network favorite and critically acclaimed chef of New York’s Empire Diner restaurant.
Amanda Freitag is a master at knocking out fabulous meals in her restaurant kitchen and on the set of Food Network’s Chopped and Iron Chef America. But until recently, she was totally intimidated to cook at home in her tiny apartment kitchen, relating to the fears of many home cooks. She realized she wasn’t alone! She set out to help other home cooks and created a list of restaurant-quality recipes that shine in the home kitchen The Chef Next Door teaches home cooks a wide range of confidence-instilling skills, tricks, and tips that Amanda has picked up working in professional kitchens and cooking competitively on television. In her bright, lively voice, she helps you master the basic techniues that are the foundation of good, flavorful cooking. She also teaches you how to think like a chef - to consider seasonality, balancing flavors, understanding the steps, and learning how to improvise - to create a menu and execute dishes with pro techniques as if she were right in the kitchen with you.