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Browse Books: Cooking / Specific Ingredients / Pasta

Staff Picks | Staff Picks: Kids & YA | Ann's Latest Picks | Bestsellers | New Releases | Popular Pre-Orders


The Pasta Queen: A Just Gorgeous Cookbook: 100+ Recipes and Stories By Nadia Caterina Munno, Katie Parla (With) Cover Image
The Pasta Queen: A Just Gorgeous...
By Nadia Caterina Munno, Katie Parla (With)
$29.99
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Milk Street Noodles: Secrets to the World’s Best Noodles, from Fettuccine Alfredo to Pad Thai to Miso Ramen By Christopher Kimball Cover Image
Milk Street Noodles: Secrets to...
By Christopher Kimball
$35.00
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An A-Z of Pasta: Recipes for Shapes and Sauces, from Alfabeto to Ziti, and Everything in Between:  A Cookbook By Rachel Roddy Cover Image
An A-Z of Pasta: Recipes for...
By Rachel Roddy
$37.00
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Pasta: The Spirit and Craft of Italy's Greatest Food, with Recipes [A Cookbook] By Missy Robbins, Talia Baiocchi Cover Image
Pasta: The Spirit and Craft of...
By Missy Robbins, Talia Baiocchi
$40.00
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Fresh Pasta at Home: 10 Doughs, 20 Shapes, 100+ Recipes, with or without a Machine By America's Test Kitchen Cover Image
Fresh Pasta at Home: 10 Doughs, 20...
By America's Test Kitchen
$29.99
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Pasta for All Seasons: Dishes that Celebrate the Flavors of Italy and the Bounty of the Pacific Northwest By Michela Tartaglia Cover Image
Pasta for All Seasons: Dishes that...
By Michela Tartaglia
$22.95
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Pasta Masterclass: Recipes for Spectacular Pasta Doughs, Shapes, Fillings and Sauces, from The Pasta Man By Mateo Zielonka Cover Image
Pasta Masterclass: Recipes for...
By Mateo Zielonka
$37.50
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Cooking / Specific Ingredients / Pasta

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Parnassus Books | 3900 Hillsboro Pike Suite 14 | Nashville, TN 37215 | (615) 953-2243 | Monday to Saturday, 10am-6pm; Sunday 12pm-6pm

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