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3900 Hillsboro Pike Suite 14 | Nashville, TN 37215 | 615.953.2243

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Browse Books: Cooking / Regional & Ethnic / Jewish & Kosher

Staff Picks | Staff Picks: Kids & YA | Ann's Latest Picks | Bestsellers | New Releases | Popular Pre-Orders


Home Is Where the Eggs Are By Molly Yeh Cover Image
Home Is Where the Eggs Are (...
By Molly Yeh
$32.50
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Koshersoul: The Faith and Food Journey of an African American Jew By Michael W. Twitty Cover Image
Koshersoul: The Faith and Food...
By Michael W. Twitty
$28.99
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Jew-Ish: A Cookbook: Reinvented Recipes from a Modern Mensch By Jake Cohen Cover Image
Jew-Ish: A Cookbook: Reinvented...
By Jake Cohen
$30.00
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Modern Jewish Comfort Food: 100 Fresh Recipes for Classic Dishes from Kugel to Kreplach By Shannon Sarna Cover Image
Modern Jewish Comfort Food: 100...
By Shannon Sarna
$30.00
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Zabar's: A Family Story, with Recipes By Lori Zabar, Julia Moskin (Foreword by) Cover Image
Zabar's: A Family Story, with...
By Lori Zabar, Julia Moskin (Foreword by)
$28.00
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Mind over Batter: 75 Recipes for Baking as Therapy By Jack Hazan Cover Image
Mind over Batter: 75 Recipes for...
By Jack Hazan
$35.00
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The Jewish Cookbook By Leah Koenig, Julia Turshen (Introduction by) Cover Image
The Jewish Cookbook (Hardcover)
By Leah Koenig, Julia Turshen (Introduction by)
$49.95
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The Brisket Chronicles: How to Barbecue, Braise, Smoke, and Cure the World's Most Epic Cut of Meat (Steven Raichlen Barbecue Bible Cookbooks) By Steven Raichlen Cover Image
The Brisket Chronicles: How to...
By Steven Raichlen
$19.95
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Cooking / Regional & Ethnic / Jewish & Kosher

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Parnassus Books | 3900 Hillsboro Pike Suite 14 | Nashville, TN 37215 | (615) 953-2243 | Monday to Saturday, 10am-6pm; Sunday 12pm-6pm

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